How do i cook alligator
WebApr 4, 2024 · alligator sirloin, olive oil, garlic powder, lemon juice, kosher salt and 10 more Grilled Cajun Alligator Bites Bake It With Love alligator sirloin, Cajun seasoning, alligator … WebJust cut the tenderloin from the tail and slice it into smaller pieces before putting them in a bowl. Make sure to give the alligator tail a rinse and pat it dry with paper towels. You can …
How do i cook alligator
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WebApr 15, 2024 · 1 lb alligator filets 1/2 cup all-purpose flour 1 teaspoon garlic powder 1/4 teaspoon cayenne pepper 1 tablespoon olive oil 1/4 cup lemon juice Salt and pepper to … WebNov 4, 2024 · Heat it to medium-high heat. In a large Ziploc bag, combine a quarter cup of flour, a cup of cornmeal, two tablespoons of garlic powder, and half a teaspoon of cayenne pepper. Shake the bag to fully combine the ingredients. Next, strain the excess liquid from the alligator meat and add a handful to the bag.
WebDirections. Heat a deep-fryer to 350 °F. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour. Then place in deep fryer until golden brown, just a couple minutes. Web1/2 teaspoon salt (to taste) directions Saute onions, garlic, peppers and celery in butter until soft. Add other ingredients, except okra, and simmer for 10 minutes in large covered iron pot. Add okra to other ingredients + some of okra …
WebYou can treat alligator meat just like you would chicken or beef. Tenderize it using a standard meat mallet and for an extra delish result, sprinkle on your favorite meat … WebPrepare alligator. To get started, rinse and pat the 1-pound alligator sirloin dry and then cut it into 1-inch bite-size chunks. Season meat. Next, toss the alligator pieces with ½ tablespoon of olive oil and 2 tablespoons of Cajun seasoning, then set aside at room temperature for 40 minutes. Preheat.
WebIntro FRIED ALLIGATOR BITES AIR FRYER Air Fryer Recipes with Booger500us 39.7K subscribers Subscribe 10K views 5 years ago I take you along to visit Joe Patti In Pensacola to get Alligator...
Web6. Cook until internal temperature in the tail reaches 165 degrees on an instant read thermometer about 4 1/2 hours total. 7. Remove the gator from the pit and glaze the outside with 50/50 Killer ... great wall st pete 62nd aveWebJul 12, 2024 · About three-and-a-half hours later, it’s finally reached an internal temperature of 155 degrees. It’s firm but tender, the meat at this point has a nice red hue from the Cajun coating. We pull ... great wall st peterWebNov 26, 2024 · Use a nonstick pan to cook alligator meat over medium heat until browned. use plenty of salt and pepper to season the meat as needed. Once the meat is cooked, … florida is eastern or central timeWebDry rub 1 tablespoon Directions 1.Cut down the tail, the bone being a guide to open up the tail. 2.Remove the white fat inside the tail. It will become like a jelly when cooked if not … great wall st pete flWebCut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning. Add the mustard to the bowl and mix well, coating meat with mustard. Mix Fish Fry … great wall st. peterWeb2 days ago · While the alligator in in the smoker, add the following ingredients into a medium-sized, heavy-bottomed sauce pot, bring to a lazy boil, and reduce to a syrup. Reserve warm. 3 cup sour (Seville) orange juice or substitute regular orange juice with 1/2c lime juice added. 1 cup honey. 1/2 TSP salt. great wall st. peter mnWebJul 29, 2024 · Cook for 30 minutes. 3 Add cubed alligator meat and cook for another 30 minutes. 4 Add mushrooms, olives, hot sauce, seasonings, Worcestershire, lemons and bay leaves. Cook for 1 hour or until meat is tender. 5 Add cayenne pepper to taste. Serve over hot rice. Some could say the coast is in my DNA! florida is city or state